Steps to Make Homemade Healthy Vegetable Hash Brown

Healthy Vegetable Hash Brown.

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, healthy vegetable hash brown. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Healthy Vegetable Hash Brown is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They're nice and they look fantastic. Healthy Vegetable Hash Brown is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook healthy vegetable hash brown using 7 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Vegetable Hash Brown:

1. {Take of Grated potatoes.
2. {Take of Grated carrots.
3. {Prepare of Chopped spinach leaves (to add colors).
4. {Get of All purpose flour.
5. {Make ready of Corn starch.
6. {Make ready of Salt, and a dash of fine pepper.
7. {Take of Oil spray (brush) to panfry and toast.

Instructions to make Healthy Vegetable Hash Brown:

1. Grate potatoes and carrots.. Add chopped spinach leaves.. Mash altogether until juices come out..squeeze and drain the juices.. Add flour and starch..season with salt and pepper.. Scoop about two tablespoon or with an ice cream scooper, form a patty and panfry with a little oil until one side is crispy brown..then, turnto fry the other side..fry until cooked.. Serve with chili ketchup and while hot! Makes around 5 patties.. 😋.

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