Easiest Way to Prepare Favorite Potato Leek Soup

Potato Leek Soup.

Potato Leek Soup

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, potato leek soup. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Potato Leek Soup is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. Potato Leek Soup is something that I've loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook potato leek soup using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Potato Leek Soup:

  1. {Take 2 of large leeks.
  2. {Take 600 ml of chicken broth.
  3. {Get 125 ml of butter.
  4. {Take 8 of potato.
  5. {Get to taste of Salt, pepper and garlic powder.
  6. {Get 3 of tsbp of flour.
  7. {Get 1 of tsbsp parsley.

Steps to make Potato Leek Soup:

  1. Clean and slice leeks.
  2. Peel, wash and quarter potatoes.
  3. Add leeks, butter, salt and pepper to a microwave dish. Microwave on high for 8 minutes..
  4. Add chicken broth, potatoes, parsley and garlic powder into a large pot or Dutch oven, boil over medium heat.
  5. Once 8 minutes are up on the microwave, add flour to leeks, mix throughly, microwave for five more minutes..
  6. Slowly add the leek mixture to the broth stirring constantly to avoid lumps..
  7. Continue cooking over medium heat. Adjust flavour to your taste. If too bland add broth, if too salty add water..
  8. Cook until potatoes are soft..
  9. Serve with ham or bacon and a fresh baguette!.
  10. Please enjoy!.

So that's going to wrap this up for this exceptional food potato leek soup recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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