How to Make Favorite Once baked sweet & white potatoes

Once baked sweet & white potatoes.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, once baked sweet & white potatoes. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Once baked sweet & white potatoes is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. They are fine and they look fantastic. Once baked sweet & white potatoes is something that I've loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have once baked sweet & white potatoes using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Once baked sweet & white potatoes:

1. {Prepare 2 large of white potatoes.
2. {Prepare 2 medium of sweet potatoes.
3. {Get 1 1/4 packages of cream cheese.
4. {Take 4 tbsp of butter.
5. {Make ready 1 of salt.
6. {Take 1 of black pepper.
7. {Make ready 1 of brown sugar to taste.
8. {Get 2 dash of cayenne pepper.
9. {Get 2 dash of garlic powder.

Instructions to make Once baked sweet & white potatoes:

1. Prick the potatoes with a knife microwave for 6 mins on high.
2. Flip potatoes, microwave for another 6 mins.
3. Cut in half diagonally and scoop out insides carefully. Don't break skins ( I used a small ice cream scoop).
4. Dump insides into separate bowl and add all seasonings cream cheese and butter mash to combine.
5. Place potato skins on lined cookie sheet.
6. Spoon or pipe filling back into skins..
7. Bake 375° for 20-25 mins or until tops just begin to brown.
8. **Optional sprinkle plain panko on top before baking.

So that is going to wrap this up with this exceptional food once baked sweet & white potatoes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!