Step-by-Step Guide to Make Speedy Gravy smothered hamburgers and mashed potatoes

Gravy smothered hamburgers and mashed potatoes.

Gravy smothered hamburgers and mashed potatoes

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, gravy smothered hamburgers and mashed potatoes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Gravy smothered hamburgers and mashed potatoes is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. They are fine and they look fantastic. Gravy smothered hamburgers and mashed potatoes is something which I've loved my entire life.

To begin with this recipe, we must prepare a few components. You can have gravy smothered hamburgers and mashed potatoes using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Gravy smothered hamburgers and mashed potatoes:

  1. {Get of ground beef.
  2. {Prepare of To taste Garlic powder.
  3. {Take of To taste Onion powder.
  4. {Prepare of To taste Creole seasoning.
  5. {Prepare of To taste Cajun seasoning.
  6. {Get of Gravy.
  7. {Prepare of Hamburger grease.
  8. {Make ready of flour.
  9. {Take of Milk.
  10. {Take of To taste Garlic powder.
  11. {Prepare of To taste Onion powder.
  12. {Prepare of To taste Black pepper.
  13. {Make ready of Mashed Potatoes.
  14. {Get of medium potatoes.
  15. {Get of Butter.
  16. {Prepare of to taste Salt and pepper.
  17. {Get of optional (garlic powder, sour cream, shredded cheese).

Steps to make Gravy smothered hamburgers and mashed potatoes:

  1. Season ground beef with garlic powder, onion powder, Cajun, and a lil creole seasoning. Mix in real good with hands..
  2. Form ground beef into patties.
  3. Place hamburger patties carefully in skillet, wash hands, turn on stove, Cook hamburgers at medium heat. Add a little vegetable oil, if needed to prevent sticking..
  4. Remove cooked hamburgers from skillet.
  5. With left over hamburger grease, stir in (with a fork) 3-4 tsp of flour to grease, stir out any clumps and pour in some milk, add in seasonings and let it simmer over medium heat, stirring occasionally for a few minutes, turn off heat and let it thicken the rest of the way. *Flour helps thicken gravy*.
  6. Add hamburgers back to gravy.
  7. Boil sliced potatoes until soft and easily able to cut through them..
  8. Drain the potatoes and smash them up.
  9. Add in butter, salt, and pepper.
  10. Optional* Add in garlic powder, sour cream, shredded cheese..

So that's going to wrap it up with this special food gravy smothered hamburgers and mashed potatoes recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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