Simple Way to Prepare Award-winning Tuna cutlets

Tuna cutlets.

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, tuna cutlets. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tuna cutlets is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Tuna cutlets is something that I've loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook tuna cutlets using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tuna cutlets:

1. {Make ready of Tuna brine in or springwater.
2. {Prepare of onion medium sized.
3. {Prepare of ginger garlic and paste each.
4. {Take of salt.
5. {Get of pepper.
6. {Make ready of oil to saute.
7. {Get of oil to pan fry.
8. {Make ready of breadcrumbs.
9. {Prepare of bread wet Slice.
10. {Make ready of potatoes small.
11. {Make ready of curry leaves.
12. {Get of egg white yolk and separated.

Steps to make Tuna cutlets:

1. Drain two cans of tuna and keep aside..
2. Chop onion and heat oil in a pan. Saute onion, curry leaves, ginger garlic paste, and then add the drained tuna. Mix well on low heat..
3. Meanwhile boil the potatoes and mash them well after it cools down. Add the potatoes to the tuna mixture. Add the egg yolk also. If the mixture is not soft enough to make patties, add the soaked slices of bread to it..
4. Then mix well again adding salt and pepper. Roll into small patties and then flatten each one on your palm to get an oval shape..
5. Meanwhile heat oil for frying. Dip the patties in the egg white and roll them in the bread crumbs. Then fry each patty in the oil till golden brown on both sides. Drain off any excess oil before serving..

So that is going to wrap this up with this exceptional food tuna cutlets recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!