Simple Way to Prepare Any-night-of-the-week French Fries with numbing chilli salt

French Fries with numbing chilli salt.

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, french fries with numbing chilli salt. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

French Fries with numbing chilli salt is one of the most favored of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. French Fries with numbing chilli salt is something that I have loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook french fries with numbing chilli salt using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make French Fries with numbing chilli salt:

1. {Make ready of numbing chilli salt.
2. {Prepare of green lemon peels dried in oven until hard not brown.
3. {Make ready of dried chilli flakes.
4. {Make ready of pepper.
5. {Get of salt.
6. {Take of indian gooseberry pods.
7. {Make ready of Fries.
8. {Get of potatoes with skin.
9. {Make ready of oil for frying.
10. {Take of salt to taste.

Instructions to make French Fries with numbing chilli salt:

1. Combine all the ingredients for numbing chilli salt and grind fine in a blender. Store in air tight container..
2. Cut potatoes length wise as required for french fries. Place in cold water until needed..
3. Heat oil for frying. Drain potatoes and pat well with a towel. Fry until golden..
4. Toss with chilli salt. Serve immediately. Enjoy!.

So that is going to wrap it up with this special food french fries with numbing chilli salt recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!