How to Prepare Super Quick Homemade UP Special Samosa

UP Special Samosa.

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, up special samosa. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

UP Special Samosa is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. UP Special Samosa is something which I've loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook up special samosa using 21 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make UP Special Samosa:

1. {Take of For stiffing.
2. {Take 3 of medium potatoes, chopped into small chunks.
3. {Take 1/3 cup of green peas.
4. {Get 2 Tbsp of mint leaves.
5. {Prepare 2 Tbsp of green coriander.
6. {Get 2 of dry red chili.
7. {Make ready 1 Tbsp of coriander seeds.
8. {Make ready 1 tsp of fennel seeds.
9. {Make ready 1/2 tsp of cumin seeds.
10. {Take 1/3 tsp of turmeric powder (optional).
11. {Prepare as per your taste of Salt.
12. {Take 1/2 tsp of dry mango powder.
13. {Prepare 1/2 tsp of dry ginger powder (optional) fresh ginger can be taken.
14. {Get 1/3 tsp of garam masala.
15. {Get 2 tsp of oil to cook.
16. {Take of For Samosa Dough.
17. {Make ready 250 gram of all-purpose flour (maida).
18. {Take 1 Tbsp of oil for moin.
19. {Make ready 1/2 tsp of crushed carom seeds.
20. {Take As required of Water as needed to make the dough.
21. {Take as needed of Oil to deep fry.

Steps to make UP Special Samosa:

1. To make stuffing heat a pan with oil. Add cumin seeds and allow to splutter..
2. Add the green peas and saute till rawness is gone..
3. Add chopped potatoes, re d chili,mix well. Mix salt and turmeric and cook covered till half done..
4. Add pounded coriander and fennel seeds, amchur powder and ginger powder, mix well..
5. Mix chopped coriander and mint leaves and cook till the potato masala is done. Set aside to cool down..
6. To make dough, mix all the dry ingredients. Add water little at a time to make a dough like that of Poori.(neither so hard or soft).
7. Cover and give rest to the dough for 15 minutes. Make balls of dough..
8. Made normal samosa, Patti samosa and round samosa. Round samosa is my own discovery..
9. Heat oil to deep fry. It shouldn't be more /less heated. Keep the flame in medium to low..
10. Cook all sides of samosas till light brown and crispy. Enjoy with tomato chutney. Thanks.
11. .
12. Round samosa: my innovation.
13. Patti samosa.

So that is going to wrap it up for this special food up special samosa recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!