Simple Way to Make Favorite Creamy Dill Chicken with Roasted Potatoes and Broccoli

Creamy Dill Chicken with Roasted Potatoes and Broccoli.

Creamy Dill Chicken with Roasted Potatoes and Broccoli

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, creamy dill chicken with roasted potatoes and broccoli. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy Dill Chicken with Roasted Potatoes and Broccoli is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Creamy Dill Chicken with Roasted Potatoes and Broccoli is something which I've loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook creamy dill chicken with roasted potatoes and broccoli using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Dill Chicken with Roasted Potatoes and Broccoli:

  1. {Get of boneless chicken breast/thighs.
  2. {Prepare of broccoli florets.
  3. {Prepare of yukon potatoes.
  4. {Take of olive oil.
  5. {Get of salt and black pepper.
  6. {Prepare of For the sauce:.
  7. {Prepare of fresh minced dill leaves.
  8. {Get of sour cream.
  9. {Prepare of Dijon mustard.
  10. {Get of chicken stock concentrate.
  11. {Prepare of air.

Steps to make Creamy Dill Chicken with Roasted Potatoes and Broccoli:

  1. Preheat the oven to 450 F..
  2. Wash the potatoes. Cut into bite sizes. Toss potatoes on a baking sheet lined with parchment paper or a silicon mat with 2 Tbsp olive oil, salt, and black pepper to taste. Roast in oven for 22-25 minutes until tender and lightly brown. Toast halfway through..
  3. Wash the broccoli florets. Toss broccoli florets on a baking sheet lined with parchment paper or a silicon mat with 1 Tbsp olive oil, salt, and black pepper to taste. Roast in oven for 15-18 minutes. Toast halfway through..
  4. Pat chicken dry with a paper towel. Season with salt and black pepper all over..
  5. Heat a drizzle of olive oil on a large pan over medium high heat. Cook the chicken until golden brown on both sides. Remove from the heat. Add the sauce ingredients into the pan used for cooking the chicken. Mix well. Season with salt and black pepper. Remove from the heat..
  6. Arrange chicken, potatoes, and broccoli on serving plates. Pour some sauce on top of the chicken. Garnish with dill leaves. Serve warm! 😋.

So that is going to wrap it up with this exceptional food creamy dill chicken with roasted potatoes and broccoli recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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