Steps to Prepare Perfect Cheesy Shepherds Pie

Cheesy Shepherds Pie.

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, cheesy shepherds pie. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Cheesy Shepherds Pie is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Cheesy Shepherds Pie is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cheesy shepherds pie using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cheesy Shepherds Pie:

1. {Make ready of to 3 lbs ground beef.
2. {Get of large potatoes, diced.
3. {Take of diced green peppers.
4. {Make ready of diced onion.
5. {Take of bag steam fresh peas & carrots.
6. {Prepare of cups diced carrots.
7. {Take of cups shredded cheese (your choice).
8. {Take of worcestershire sauce.
9. {Take of basil.
10. {Make ready of oregano.
11. {Make ready of garlic powder.
12. {Take of butter.
13. {Make ready of Ranch dressing powder.
14. {Take of milk.
15. {Prepare of sour cream.

Steps to make Cheesy Shepherds Pie:

1. Cook ground beef with onions, peppers, Worcestershire sauce, oregano, basil & garlic powder in a large skillet..
2. Boil potatoes until tender..
3. Microwave diced carrots until very soft..
4. Add bag of steam fresh peas & carrots to beef in skillet. Cook until tender..
5. Preheat oven to 375°.
6. Drain grease from ground beef. Return to skillet and stir in half of shredded cheese. Add to large glass baking dish. Spread evenly..
7. Drain potatoes. Add cooked carrots, butter, ranch powder, milk, shredded cheese and sour cream. Blend with a mixer until smooth..
8. Add to glass baking dish on top of ground beef. Spread evenly. Sprinkle more shredded cheese on top..
9. Bake 30 minutes. Broil for 1 minute until cheese bubbles and top browns a little..

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