Recipe of Favorite Coconut Milk Chicken with Sweet Potatoes
Coconut Milk Chicken with Sweet Potatoes.
Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, coconut milk chicken with sweet potatoes. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Coconut Milk Chicken with Sweet Potatoes is one of the most well liked of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. Coconut Milk Chicken with Sweet Potatoes is something which I've loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook coconut milk chicken with sweet potatoes using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Milk Chicken with Sweet Potatoes:
- {Take 1 1/2 lbs of boneless skinless chicken thighs or breasts.
- {Take 1 tsp of ground turmeric.
- {Make ready 2 tsp of ground ginger.
- {Make ready 3 tbs of sesame oil.
- {Get 2 of medium shallots, chopped.
- {Prepare 2 cloves of garlic, minced or grated.
- {Take 1 inch of fresh ginger, peeled and grated.
- {Get 1 tsp of cayenne pepper.
- {Prepare 1/2 cup of fresh cilantro, chopped plus more for serving.
- {Take 1 of medium sweet potato, peeled and cut into 1 inch chunks (thicker is better).
- {Make ready 2 cups of low sodium chicken broth.
- {Make ready 2 cups of canned coconut milk.
- {Prepare 2 tbs of fish sauce.
- {Make ready 2 cups of fresh baby spinach.
- {Get of juice of 2 limes.
- {Get To taste of kosher salt.
- {Prepare 2 cups of cooked rice, for serving.
- {Get of naan, for serving - we warm the pre-packaged ones in the oven (optional).
Steps to make Coconut Milk Chicken with Sweet Potatoes:
- Toss the chicken with the turmeric, ginger, and 1 tablespoon oil. Let sit 5 minutes..
- Heat 2 tablespoons oil in a large Dutch oven or pot over medium-high heat..
- Add the chicken and sear on both sides until browned, about 2 minutes..
- Add the shallots, garlic, ginger, cayenne, and cilantro, cook 3 minutes, then toss in the sweet potato..
- Season to taste with salt..
- Reduce the heat to low. Add 1 cup broth, the coconut milk, and fish sauce. Partially cover and simmer for 20-30 minutes, or until the chicken is cooked through. If the sauce is too thick, add additional broth. Stir in the spinach and lime juice..
- Serve the chicken and sauce over rice. Top with fresh cilantro. Enjoy with naan..
So that's going to wrap it up for this exceptional food coconut milk chicken with sweet potatoes recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!