Step-by-Step Guide to Prepare Speedy BLW Roasted Carrots / Sweet Potatoes
BLW Roasted Carrots / Sweet Potatoes.
Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, blw roasted carrots / sweet potatoes. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
BLW Roasted Carrots / Sweet Potatoes is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. BLW Roasted Carrots / Sweet Potatoes is something which I've loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook blw roasted carrots / sweet potatoes using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make BLW Roasted Carrots / Sweet Potatoes:
- {Prepare of Ingredients.
- {Prepare of Carrots and/or Sweet Potatoes.
- {Get of Olive oil, avocado oil or unsalted butter.
- {Get of Dried parsley (optional for carrots).
- {Get of Paprika, cumin, garlic powder (optional for sweet potatoes).
- {Prepare of Equipment.
- {Prepare of Peeler.
- {Get of Knife & chopping board.
- {Make ready of Baking sheet.
Steps to make BLW Roasted Carrots / Sweet Potatoes:
- Preheat oven to 200°C.
- Peel and slice carrots/sweet potatoes into sticks about the size of a fat chip..
- Place on baking sheet. Toss in olive oil/avocado oil/unsalted butter as well as dried parsley (optional). Space out the fingers on the baking sheet so they roast evenly..
- Place in heated oven to cook. Toss every 10-15 minutes. Cook for 20-30 minutes until fork tender..
So that's going to wrap it up for this exceptional food blw roasted carrots / sweet potatoes recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!