Simple Way to Prepare Favorite Sabudana Upma

Sabudana Upma.

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, sabudana upma. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Sabudana Upma is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Sabudana Upma is something which I've loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook sabudana upma using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Sabudana Upma:

1. {Take of soaked and drained sabudana (small size).
2. {Get of medium boiled potato chunks.
3. {Take of Onion chopped.
4. {Make ready of green chili chopped.
5. {Take of Ginger, finely chopped.
6. {Take of curry leaves.
7. {Prepare of dry red chili.
8. {Take of cumin seeds.
9. {Prepare of roasted peanuts.
10. {Make ready of Chana dal.
11. {Get of Urad dal.
12. {Prepare of chaat masala.
13. {Make ready of hing.
14. {Get of sambhar powder.
15. {Take of ghee and 1 Tbsp oil to cook.

Instructions to make Sabudana Upma:

1. Arrange the ingredients..
2. Heat ghee and oil. Add cumin seeds, allow to crackle..
3. Add chana dal and urad dal and saute on low heat..
4. Add dry chili and curry leaves. Saute for two minutes. Add peanuts..
5. When the dals turn brown add chopped onion and green chili, chopped ginger. Saute till the onion gets translucent..
6. Mix the boiled potato chunks and fry for some time..
7. Further mix chaat masala and sambar powder and mix well..
8. Then add soaked sabudana, mix well with masala potato. Switch off the flame..
9. Gradually sabudana tun transparent like pearls and then the upma is done..
10. Garnish with green coriander and serve. Thanks.

So that is going to wrap it up with this special food sabudana upma recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!