Simple Way to Prepare Award-winning Pan-fried Potatoes and Sardines with Garlic and Cheese

Pan-fried Potatoes and Sardines with Garlic and Cheese.

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pan-fried potatoes and sardines with garlic and cheese. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pan-fried Potatoes and Sardines with Garlic and Cheese is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. Pan-fried Potatoes and Sardines with Garlic and Cheese is something that I've loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook pan-fried potatoes and sardines with garlic and cheese using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pan-fried Potatoes and Sardines with Garlic and Cheese:

1. {Take of small sardines.
2. {Make ready of potatoes.
3. {Make ready of olive oil.
4. {Take of garlic powder.
5. {Prepare of powdered cheese.
6. {Take of dry parsley.
7. {Take of salt and pepper.
8. {Make ready of sake or white wine.

Steps to make Pan-fried Potatoes and Sardines with Garlic and Cheese:

1. Slice the potatoes into about 2mm slices, and soak them into water for a while. Remove the head and innards from the sardines and wash with water. Put them onto a plate and add 1 Tbsp of sake/wine to neutralise the fishy smell..
2. Heat up olive oil in a frying pan. After draining the water, fry the sliced potatoes until one side starts to brown and crisp..
3. Turn the potatoes, add the sardines and season with salt and pepper..
4. Put on a lid during cooking, but resist shaking the pan to avoid damaging the shape of the fragile sardines! Cook them about 10 minutes on the low or medium heat. Once cooked well, add garlic and cheese powder and garnish with dried parsley..

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