Simple Way to Make Ultimate Potatoes and carrots roasted in banana leaf

Potatoes and carrots roasted in banana leaf.

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, potatoes and carrots roasted in banana leaf. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Potatoes and carrots roasted in banana leaf is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Potatoes and carrots roasted in banana leaf is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook potatoes and carrots roasted in banana leaf using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Potatoes and carrots roasted in banana leaf:

1. {Take of banana leaf.
2. {Take of smoked ham.
3. {Prepare of potatoes.
4. {Take of carrots.
5. {Take of onion.
6. {Prepare of salt.
7. {Prepare of granulated garlic powder.
8. {Make ready of olive oil, extra virgin.
9. {Prepare of water.
10. {Get of red currant jam.
11. {Take of water.

Steps to make Potatoes and carrots roasted in banana leaf:

1. Peel and wash potatoes cut into french fry sticks do the same with carrots add them to water as you cut them.
2. Line an oven safe dish or roaster with some of the banana leaf add most of the potatoes and carrots add table spoon each of garlic and salt and half the oil set aside the rest..
3. Take an apple slicer/corer peel the onion and core the onion add all of onion to the potatoes and carrots cover with rest of potatoes and carrots add half remaining salt and garlic add water.
4. Add ham on top cover with currant jam add rest of salt and garlic.
5. With rest of banana leaf cover top put into oven turn on to 250° Fahrenheit.
6. Roast for 3 hours 250° Fahrenheit jump the heat up to 400°Fahrenheit for 30-40 minutes till potatoes and carrots are done the fat should be rendered.

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