How to Prepare Perfect Veg student biryani

Veg student biryani.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, veg student biryani. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Veg student biryani is one of the most well liked of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Veg student biryani is something which I've loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook veg student biryani using 30 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Veg student biryani:

1. {Take of TO COOK RICE:.
2. {Prepare of basmati rice, washed & soaked 30 minutes.
3. {Get of water.
4. {Take of star anise.
5. {Prepare of cloves.
6. {Take of cinnamon stick / dalchini.
7. {Get of bay leaf / tej patta.
8. {Prepare of cardamom / elaichi.
9. {Prepare of black pepper.
10. {Make ready of tsp oil.
11. {Make ready of salt.
12. {Take of FOR BIRYANI:.
13. {Prepare of oil / ghee.
14. {Make ready of onion, finely chopped.
15. {Take of ginger-garlic paste.
16. {Make ready of mushrooms, chopped.
17. {Get of cauliflower / gobhi, florets.
18. {Make ready of potato, cubed.
19. {Get of tomato, finely chopped.
20. {Get of broccoli, florets.
21. {Make ready of turmeric powder / haldi.
22. {Take of kashmiri chilli powder.
23. {Prepare of coriander powder.
24. {Take of biryani masala.
25. {Take of salt.
26. {Get of water.
27. {Prepare of curd / yogurt.
28. {Prepare of fistful mint / pudina.
29. {Prepare of fistful coriander leaves, chopped.
30. {Take of fried onion.

Steps to make Veg student biryani:

1. Firstly, in a vessel take water along with spices, salt, oil and basmati rice.cook the rice grains for approximately 10 minutes.further drain the rice and rinse with water..
2. Firstly, in a large kadai take oil / ghee.further saute onions, ginger-garlic paste.add vegetables of your choice and saute..
3. Furthermore, add turmeric, chilli powder, coriander powder and salt.add water and curd. mix well. also add biryani masala..
4. Add broccoli and tomatoes. furthermore, cover and cook for 15 minutes.now take a cup of masala stock and keep aside..
5. Layer mint, cooked rice, reserved masala stock. also layer with mint, coriander leaves and fried onions.finally, cover and cook for 20 minutes and serve..

So that is going to wrap this up for this exceptional food veg student biryani recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!