Recipe of Favorite sweet potato paratha
sweet potato paratha. and easy paratha recipe is the sweet potato paratha recipe which is also known as thepla as the potato is added directly to the dough. Sweet Potato Paratha Recipe is simple quick to make and delicious to eat. Serve Sweet Potato Thepla/Paratha Recipe along with Aam Chunda Pickle Recipe and a cup of Masala Chai for breakfast.
Learn how to make Spicy Sweet Potato Paratha ~ Spicy Indian flatbread made using sweet potato mash and assorted Indian spices. There is always a new gadget to add to the kitchen to brighten up. This sweet potato paratha is actually not a traditional recipe but its something I developed to make it easier than the 'sweet potato stuffed paratha' recipe.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet potato paratha. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
sweet potato paratha is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. sweet potato paratha is something that I have loved my whole life.
and easy paratha recipe is the sweet potato paratha recipe which is also known as thepla as the potato is added directly to the dough. Sweet Potato Paratha Recipe is simple quick to make and delicious to eat. Serve Sweet Potato Thepla/Paratha Recipe along with Aam Chunda Pickle Recipe and a cup of Masala Chai for breakfast.
To get started with this recipe, we have to prepare a few ingredients. You can have sweet potato paratha using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make sweet potato paratha:
- {Prepare of filling.
- {Prepare of sweet potato.
- {Get of jaggery powder.
- {Take of dough.
- {Get of whole wheat flour.
- {Get of water.
- {Make ready of greasing.
- {Take of ghee or clarified butter.
Now potato and sweet potato and / other. Sweet Potato Paratha is a delicious and healthy Indian flatbread recipe prepared with mashed sweet potato, wheat flour and spiced with Indian spices. Sweet Potato Paratha or Shakarkand (shakarkandi) paratha is easy and quick paratha made with mashed sweet potato and wheat flour. Sweet potato paratha is very easy to prepare where the boiled sweet potato is mashed and stuffed in the wheat flour dough roll it and fry with little ghee or oil.
Steps to make sweet potato paratha:
- Steam the sweet potato for 5 mins in microwave and peel off the skin..
- Prepare a soft dough using flour and water..
- While dough is resting, mash the steamed potato and add jaggery..
- Take a small ball of dough- roll it flat roughly. Grease a little ghee and spread the filling in middle and close the ends..
- Lightly press the ball in dry flour and roll it thin..
- Put it on a preheated girdle and cook it one side till light brown, then turn and apply ghee . similarly smear ghee on other side and keep on flipping every 5 sec till both the sides are cooked..
- Cut the paratha in 8 pcs and serve with date syrup..
This sweet potato version is also known as Shakarkandi Paratha. The word paratha derives from parat atta, which means layers of cooked dough in Sanskrit. Other names for Paratha include Sweet Potato Paratha is a flavoursome flatbread made with sweet potatoes and Indian spices and can be eaten with both tomato ketchup as well as green chutney. Sweet potatoes are a rich source of fibre as well as containing an array of vitamins and minerals Place the rolled paratha on tava and allow it to cook on one side. The sweet potato and the wheat in the paratha contribute sweetness.
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