Easiest Way to Prepare Award-winning Peas and potatoes in lemon sauce (Greek lemonatos arakas)

Peas and potatoes in lemon sauce (Greek lemonatos arakas).

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, peas and potatoes in lemon sauce (greek lemonatos arakas). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Peas and potatoes in lemon sauce (Greek lemonatos arakas) is one of the most well liked of current trending meals on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Peas and potatoes in lemon sauce (Greek lemonatos arakas) is something which I've loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook peas and potatoes in lemon sauce (greek lemonatos arakas) using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Peas and potatoes in lemon sauce (Greek lemonatos arakas):

1. {Get 1/2 kg of frozen peas.
2. {Get 2-3 of potatoes.
3. {Prepare 1-2 of carrots cut in slices.
4. {Prepare 1 of onion finely chopped.
5. {Prepare 20 gr of dill finely chopped.
6. {Make ready of Juice of 1 lemon.
7. {Prepare 40-50 ml of olive oil.
8. {Prepare of Salt and pepper.

Instructions to make Peas and potatoes in lemon sauce (Greek lemonatos arakas):

1. In a pan over medium heat pour 4 spoons of olive oil and add the onion for 2-3 mins till it becomes glossy. Remove the skin of the potatoes, wash them and cut them in big pieces. Add the potatoes and the carrots in the pan. Season with salt and pepper..
2. After 1 min, add the frozen peas and then add water just enough to cover 3/4 of the veggies. Let it boil for about 20 mins in medium heat..
3. Add the juice, the dill and balance olive oil and continue cooking for another 10mins. Season with extra salt if needed! Enjoy!.
4. Tip no 1. This dish is quite tasty in room temperature. So next day try it in room temperature before you decide if you prefer to heat it up. Tip no 2. Avoid very high heat cause the food will not keep ots nice shape (peas or potatoes may melt)..

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