Easiest Way to Make Speedy Veg student biryani

Veg student biryani.

Veg student biryani

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, veg student biryani. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Veg student biryani is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. Veg student biryani is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have veg student biryani using 30 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Veg student biryani:

  1. {Prepare of TO COOK RICE:.
  2. {Take 1½ cup of basmati rice, washed & soaked 30 minutes.
  3. {Get 6 cups of water.
  4. {Take 1 of star anise.
  5. {Make ready 7 of cloves.
  6. {Get 1 inch of cinnamon stick / dalchini.
  7. {Get 1 of bay leaf / tej patta.
  8. {Get 2 of cardamom / elaichi.
  9. {Get 1 tsp of black pepper.
  10. {Make ready 1 of tsp oil.
  11. {Get to taste of salt.
  12. {Take of FOR BIRYANI:.
  13. {Prepare 4 tbsp of oil / ghee.
  14. {Make ready 1 of onion, finely chopped.
  15. {Get 1 tsp of ginger-garlic paste.
  16. {Get 5 of mushrooms, chopped.
  17. {Get 6 of cauliflower / gobhi, florets.
  18. {Take 1 of potato, cubed.
  19. {Prepare 1 of tomato, finely chopped.
  20. {Prepare 8 of broccoli, florets.
  21. {Get ½ tsp of turmeric powder / haldi.
  22. {Make ready 1 tsp of kashmiri chilli powder.
  23. {Make ready ¾ tsp of coriander powder.
  24. {Prepare 1½ tsp of biryani masala.
  25. {Take to taste of salt.
  26. {Get 1 cup of water.
  27. {Take ½ cup of curd / yogurt.
  28. {Make ready as required of fistful mint / pudina.
  29. {Prepare As required of fistful coriander leaves, chopped.
  30. {Take ¼ cup of fried onion.

Steps to make Veg student biryani:

  1. Firstly, in a vessel take water along with spices, salt, oil and basmati rice.cook the rice grains for approximately 10 minutes.further drain the rice and rinse with water..
  2. Firstly, in a large kadai take oil / ghee.further saute onions, ginger-garlic paste.add vegetables of your choice and saute..
  3. Furthermore, add turmeric, chilli powder, coriander powder and salt.add water and curd. mix well. also add biryani masala..
  4. Add broccoli and tomatoes. furthermore, cover and cook for 15 minutes.now take a cup of masala stock and keep aside..
  5. Layer mint, cooked rice, reserved masala stock. also layer with mint, coriander leaves and fried onions.finally, cover and cook for 20 minutes and serve..

So that's going to wrap it up for this special food veg student biryani recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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