Steps to Prepare Favorite The easiest chicken pot pie

The easiest chicken pot pie.

Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to make a special dish, the easiest chicken pot pie. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

The easiest chicken pot pie is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. The easiest chicken pot pie is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook the easiest chicken pot pie using 10 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make The easiest chicken pot pie:

1. {Make ready of onion, sliced.
2. {Take of carrots, sliced.
3. {Prepare of cup peas and sweetcorn.
4. {Get of butter, to saute.
5. {Take of salt, freshly ground pepper, and thyme top season.
6. {Get of chopped chicken fillets.
7. {Take of potatoes, chopped into bite Size chunks.
8. {Prepare of vegetable / chicken and veg or mushroom soup.
9. {Get of roll of puff pastry.
10. {Take of bit of flour to coat the pie pan.

Instructions to make The easiest chicken pot pie:

1. Saute onions in butter, and a little oil if you like, until soft..
2. Add chopped carrots and potatoes and saute for 2 minutes.
3. Thereafter add chicken and season well with salt, pepper, thyme and any seasoning of your choice.
4. Add peas and sweetcorn.
5. Add one cup of water, or enough to just cover the chicken and vegetables.
6. Once the potatoes are nearly soft, mix an envelope of powdered soup of your choice in about half a cup of water until there's no lumps..
7. Add to the pot and stir until the sauce is thick..
8. Roll out puff pastry and cut in half. Place one half on the bottom of a casserole or pie dish, which has been sprinkled with flour to prevent Sticking..
9. Bake the pastry in a 180°F oven for about 5 minutes or until it starts to puff.
10. Remove pastry base from oven and add the chicken and veg filling ontop. Place the remaining layer of pastry over the filling, and seal the edges..
11. Brush pastry with a little bit of milk or egg and bake in the oven at 180°F until golden brown..
12. Serve hot and enjoy!.

So that is going to wrap it up for this exceptional food the easiest chicken pot pie recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!