Steps to Make Quick Scalloped/ Augratin Potatoes

Scalloped/ Augratin Potatoes.

Scalloped/ Augratin Potatoes

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, scalloped/ augratin potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Scalloped/ Augratin Potatoes is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. Scalloped/ Augratin Potatoes is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook scalloped/ augratin potatoes using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Scalloped/ Augratin Potatoes:

  1. {Make ready 5 of average size red potatoes, sliced.
  2. {Take 1/2 cup of milk.
  3. {Get 1 cup of pepper jack cheese, shredded.
  4. {Prepare 1 cup of sharp cheddar cheese, shredded.
  5. {Get 3 tbsp of butter, cubed.
  6. {Take 3 tbsp of flour.
  7. {Prepare 1 tsp of each of, salt, pepper, garlic powder and paprika.
  8. {Get 1 of container of " Progresso brand three cheese sauce".

Steps to make Scalloped/ Augratin Potatoes:

  1. Okay here's were my directions are a little different than others. I like to take my slice potatoes and put in a steam proof bag and microwave for 3 minutes as opposed to par boiling..
  2. In the meantime combine your flour and dry herbs and mix until well incorporated. Set aside..
  3. In a large ovenproof dish place a even layer of your steamed potatoes slices. Sprinkle about a teaspoon of your flour herb mixture, a handful of your shredded cheeses, and a drizzle of your Progresso cheese mixture. Repeat your layers until there's no more left..
  4. Once all your layers are complete you will pour your milk over the top. Next you'll take your cubed butter and dollop on top. Cover with aluminum foil and bake for 30 minutes at 350°F..
  5. Next remove foil increase heat to 425 and bake for an additional 30 minutes or until top becomes golden brown..

So that's going to wrap it up with this special food scalloped/ augratin potatoes recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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