Step-by-Step Guide to Prepare Favorite German Fried Potatoes (Easy)

German Fried Potatoes (Easy).

German Fried Potatoes (Easy)

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, german fried potatoes (easy). It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

German Fried Potatoes (Easy) is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. German Fried Potatoes (Easy) is something that I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have german fried potatoes (easy) using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make German Fried Potatoes (Easy):

  1. {Get of Red Creamer Potatoes.
  2. {Make ready of Apple.
  3. {Make ready of Med. Sweet Onion.
  4. {Take of Bacon.
  5. {Get of Caraway Seed.
  6. {Get of Salt and Pepper.

Instructions to make German Fried Potatoes (Easy):

  1. Slice potatoes, 1/4 inch or less. Halve onion and then thinly slice each half. Core apple and slice into 3/8 inch wedges. Chop bacon into small pieces..
  2. Place potatoes in bowl, cover with plastic wrap and microwave for 9 minutes. While potatoes in microwave, cook bacon in large cast iron skillet..
  3. Put cooked potatoes in skillet with bacon and toss to coat with bacon fat. Add Caraway, salt, and pepper to taste..
  4. Add apples and onions, reduce heat. Turn mixture infrequently until potatoes are brown, onions are carmalized and apples are soft..
  5. Ready to serve!.
  6. Ready to eat!.

So that is going to wrap this up with this exceptional food german fried potatoes (easy) recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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