Simple Way to Make Favorite Potatoes Tacos
Potatoes Tacos.
Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, potatoes tacos. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Potatoes Tacos is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Potatoes Tacos is something that I've loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have potatoes tacos using 10 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Potatoes Tacos:
- {Make ready 10 large of Potatoes.
- {Make ready 1 tsp of olive oil.
- {Prepare 2/3 cup of Vegtable oil.
- {Get 1 packages of white corn tortilla.
- {Get 1 cup of shredded mozzarella chesse.
- {Take 1 cup of milk.
- {Make ready 1/4 cup of butter.
- {Prepare 4 tsp of basil.
- {Make ready 1 tsp of salt.
- {Make ready 1 tsp of black ground pepper.
Instructions to make Potatoes Tacos:
- Use a large cooking container to boil the potatoes (if you left the skin on you'll know its done bc its peeling off) (if you peeled the skin off use a fork and see if u can leave a dent easily).
- Add a dash of salt.
- Add olive oil.
- Takes about 35 mins to cook on medium high heat.
- Drain the water out and start breaking a part the pototoe with a blender or smasher..
- Once you break part the potatoe, start adding all the ingredients, expect the vegatable oil and corn tortilla.
- Once all the ingredients is added, continue smashing and stiring the ingredients with the potatoes..
- Keep the mash potatoes on very low heat.
- Now heat up 50 corn tortilla in the microwave. (Divide it up into 10 pieces and heat, dont do it at the same time). Then cover it to keep it heated..
- Heat up vegetable oil in a medium frying pan on medium low heat..
- Use a spoon to spread potatoe mixture on corn torilla, but only on one side and fold..
- Place corn tortilla thats filled with the mixture in the frying pan ( do 2-3 at a time).
- Place the cooked tacos on a paper towels to remove extra oil..
- Optional: Once ready to eat u may add sriracha sauce, guacamole, and sour cream on top..
So that is going to wrap this up for this special food potatoes tacos recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!