Easiest Way to Prepare Any-night-of-the-week Beer cheese soup
Beer cheese soup.
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, beer cheese soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Beer cheese soup is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Beer cheese soup is something which I have loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have beer cheese soup using 33 ingredients and 23 steps. Here is how you cook that.
The ingredients needed to make Beer cheese soup:
- {Make ready of medium carrots, sliced half inch pieces.
- {Make ready of large jalapenos, diced, deseed for less heat.
- {Take of Serrano pepper, diced and deseed for less heat, I like spice.
- {Prepare of celery stalks, sliced medium.
- {Make ready of medium onion diced.
- {Prepare of small red potatoes, diced.
- {Get of bacon, I used thick cut.diced placed on cookie.
- {Prepare of preheat oven 375 degrees, bake for 15 minutes until crispy.
- {Make ready of place on paper plate,on a paper towel, absorbs grease.
- {Prepare of reserve 1/2 cup for garnish.
- {Make ready of butter.
- {Take of package, skinless smoked sausage.
- {Get of sliced medium.
- {Take of saute until browned.
- {Take of box Swanson chicken broth.
- {Take of bottles Sam Adams Boston lager.
- {Prepare of shakes Worcestershire sauce start with 3 add more to taste.
- {Get of grated sharp cheddar.
- {Get of grated gruyere.
- {Get of flour.
- {Make ready of half and half.
- {Make ready of spices, start low, can always add, can't remove.
- {Take of garlic powder I used 2.
- {Prepare of Coleman's dry mustard I used 3.
- {Prepare of each hot Hungarian paprika, smoked paprika I used 2 each.
- {Make ready of nutmeg.
- {Get of pepper to taste, I used 1 tsp each black and white peppers.
- {Make ready of Warning!! Do Not Add Salt until the end, don't be sorry, this is.
- {Take of my second attempt.
- {Prepare of green onions sliced 1/4 inch - garnish.
- {Get of sour cream - garnish.
- {Prepare of jalapeno cheddar cheese bread sliced.
- {Take of Sam Adams Boston lager.
Instructions to make Beer cheese soup:
- Melt butter, medium heat, in large Stock pot.
- Saute vegetables 4 -6 minutes.
- Except potatoes and green onions.
- Add spices and bacon, don't forget to reserve half cup bacon.
- Add chicken broth, beers, Worcestershire sauce.
- Add potatoes, bring to a boil.
- When potatoes are softened lower heat to a simmer.
- Mix grated cheese with the flour,add stir until combined.
- Add half and half, Do not Boil, keep at a simmer, will curdle.
- Adjust spices, add more to taste,.
- NO Salt, the bacon is the salt.
- Add smoked sausage.
- Simmer until well heated, or longer.
- The longer it simmers the better.
- This brings the spices out.
- Don't forget to have a beer.
- Ladle into bowls.
- Garnish with sour cream, green onions, reserved bacon.
- Make it your own, I also added sliced jalapenos.
- Serve with jalapeno cheddar cheese bread.
- I got mine from the jewel bakery.
- Awesome, cheap, no work, gives you time to drink your beer.
- Sam Adams would approve.
So that is going to wrap this up for this special food beer cheese soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!