Step-by-Step Guide to Prepare Favorite Oven Baked Parsley Red Potatoes

Oven Baked Parsley Red Potatoes.

Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, oven baked parsley red potatoes. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Oven Baked Parsley Red Potatoes is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. They're fine and they look wonderful. Oven Baked Parsley Red Potatoes is something which I've loved my entire life.

To get started with this recipe, we must prepare a few components. You can have oven baked parsley red potatoes using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Oven Baked Parsley Red Potatoes:

1. {Prepare of In a 9x13 pan.
2. {Prepare 1/2 cup of butter, cubed (1 stick).
3. {Prepare 2 lb of red potatoes, washed, and chopped into large even chunks (about 6).
4. {Make ready 1 small of onion, chopped.
5. {Get 2 tsp of salt.
6. {Get 1 tsp of pepper.
7. {Prepare 2 tbsp of chopped fresh parsley.

Instructions to make Oven Baked Parsley Red Potatoes:

1. Preheat oven to 375°F.
2. Place pan with cubed butter in the oven to heat up dish and melt butter.
3. Take out of oven after 10 minutes and add the potatoes, onion, salt and pepper. Toss with slotted spoon in butter..
4. Bake for 40 minutes, or until tender..
5. After baked, add parsley and toss to mix. Enjoy! I made these for the side dish to my Italian Meatloaf..

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