Recipe of Perfect Stuffed Dal-Dhokli

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13 Nov, 2021

Stuffed Dal-Dhokli.

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, stuffed dal-dhokli. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stuffed Dal-Dhokli is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Stuffed Dal-Dhokli is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have stuffed dal-dhokli using 25 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stuffed Dal-Dhokli:

{Get of Besan.
{Take of Wheat Flour.
{Take of Corn Flour.
{Make ready of Ragi Flour.
{Prepare of Millet (Bajri) Flour.
{Prepare of boiled Tuar Dal.
{Make ready of Water.
{Prepare of For Dough, to simmer dal, use as per the thickness of dal.
{Prepare of Coriander Powder.
{Make ready of Red Chilli Powder.
{Get of Turmeric Powder.
{Make ready of Garam Masala.
{Make ready of finely chopped Garlic Cloves.
{Prepare of Grated Ginger.
{Prepare of chopped green Chillis.
{Make ready of medium size chopped Tomatoes.
{Take of Kokam.
{Prepare of Jaggery (as per sweetness you want).
{Make ready of medium size boiled Potatoes.
{Prepare of Salt.
{Make ready of Oil for tadka.
{Prepare of Asafoetida(Hing).
{Take of Mustard seed for tadka.
{Get of Red Chilli (cut into half) for tadka.
{Take of Curry Leaves for tadka.

Steps to make Stuffed Dal-Dhokli:

In a bowl mix all flours and add all spices. (Divide these spices in three portion according to your taste, salt, coriander powder, chilli powder and turmeric powder.).
In a pot add boiled dal, add jaggery, kokam, salt, turmeric, red chilli powder, green chilli, ginger and coriander powder..
In another bowl add boiled potatoes add remaining ginger, garlic, and remaining spices. Make a filling. With the help of roller-pin make a small round chapati. Put a spoon full filling and make a dumpling. Make dumplings of all filling..
From the remaining dough make a big chapati and cut it into small diamond pieces..
Add these stuffed dhoklis and diamond pieces in boiling Dal..
In a small frying pan heat oil, add mustard seed,. Once it starts popping add Hing, Curry Leaves and Red Chilli. Add thus tadka in Dal Dhokdi. Your stuffed Dal Dhokdi is ready. Enjoy Meal!.

So that's going to wrap this up with this special food stuffed dal-dhokli recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!