Recipe of Perfect Vegetable Sizzler

Vegetable Sizzler.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vegetable sizzler. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Vegetable Sizzler is one of the most popular of current trending foods on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Vegetable Sizzler is something that I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have vegetable sizzler using 43 ingredients and 31 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Sizzler:

1. {Get of For The Tikki.
2. {Prepare 4 of medium potatoes boiled.
3. {Prepare 1/2 cup of carrots & beans chopped & boiled.
4. {Make ready 2 tbsp of chopped capsicum.
5. {Make ready 4 tbsp of fresh bread crumbs.
6. {Get 4 tbsp of corn flour.
7. {Take 1/2 cup of crushed corn flakes.
8. {Make ready 1/4 tsp of black pepper.
9. {Make ready 1 tsp of lime juice.
10. {Get 2 of green chillies crushed.
11. {Take to taste of salt.
12. {Make ready of oil.
13. {Get of For The Pasta.
14. {Take 1 cup of boiled pasta.
15. {Make ready 1 of & 1/2cup milk.
16. {Make ready 1/4 cup of fresh cream.
17. {Make ready 2 cubes of cheese grated.
18. {Take 1 tsp of sugar.
19. {Prepare 4 cloves of garlic crushed.
20. {Take 1 tsp of oregano.
21. {Make ready 2 tsp of olive oil.
22. {Prepare to taste of salt.
23. {Make ready of For Potato Wedges.
24. {Take 6 of long potatoes cut lengthwise 1/2" thick.
25. {Take 8 cloves of garlic crushed.
26. {Prepare 6 tbsp of corn flour.
27. {Get 1/2 tsp of black pepper.
28. {Get to taste of salt.
29. {Take of oil for deep frying.
30. {Take of For The Saute Vegetables.
31. {Take 200 of gms. carrot cut lengthwise 1/4 " thick.
32. {Take 100 of gms. french beans cut into 3" pieces.
33. {Make ready 1 cup of shelled peas.
34. {Get 100 of gms. fresh mushrooms cut into halves.
35. {Make ready 2 tbsp of butter.
36. {Prepare 1/4 tsp of black pepper.
37. {Make ready to taste of salt.
38. {Prepare of For Plating.
39. {Get 250 of gms. spinach leaves shredded coarsely / or shredded cabbage.
40. {Get 4 of cheese slices or 4 cubes grated cheese.
41. {Take 2 tsp of bar-b-que sauce diluted (optional).
42. {Make ready 2 tbsp of soft butter diluted in 1/4 cup water.
43. {Prepare 4 of heavy iron sizzler plates on wooden frames.

Instructions to make Vegetable Sizzler:

1. For the tikki.
2. Mashed potatoes.
3. Add carrots, beans, capsicum, bread crumbs, green chillies, pepper, lime juice & salt. Mix all together. Divide the mixture into 4 & Shape into round tikkis..
4. Make corn flour batter by adding little water.Dip the tikkis one by one in the batter.Coat the tikkis with crushed corn flakes..
5. Heat a non-stick pan. Shallow fry the prepared tikkis using oil on both sides till crisp..
6. Keep hot..
7. For The Pasta.
8. Heat a non-stick pan.
9. Add oil on medium..
10. Saute crushed garlic for 1 minute..
11. Add pasta, milk & mix well. Bring it to boil..
12. Sim the flame & add cream, cheese, sugar, salt, oregano & mix well..
13. If the pasta sauce dries then add some diluted milk. The sauce should be thick & blended well..
14. For The Wedges.
15. Mix garlic, salt, pepper, corn flour with the potatoes..
16. Keep in fridge for 1 hour..
17. Deep fry in small batches till they are crisp..
18. For The Saute Vegetables.
19. Semi-boil carrots, beans, & peas..
20. Heat butter & saute mushrooms on high flame. Add rest of vegetables..
21. Add pepper & salt..
22. Toss well..
23. For The Plating.
24. All the items should be cooked, hot & kept ready.
25. Heat the iron plate on high till very hot..
26. Place it on the wooden frame carefully..
27. Immediately sprinkle spinach all over..
28. Place 1 tikki, 1 portion pasta, few wedges, saute veggies one by one on the plate..
29. Top the tikki with bar-b-sauce & a slice of cheese..
30. Sprinkle diluted butter all over for the sizzle!!.
31. Serve piping hot with different sauces..

So that is going to wrap this up for this exceptional food vegetable sizzler recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!