Step-by-Step Guide to Make Award-winning Vegetable Sizzler

Vegetable Sizzler.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vegetable sizzler. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegetable Sizzler is one of the most favored of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Vegetable Sizzler is something that I've loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have vegetable sizzler using 43 ingredients and 31 steps. Here is how you cook it.

The ingredients needed to make Vegetable Sizzler:

1. {Get of For The Tikki.
2. {Get of medium potatoes boiled.
3. {Make ready of carrots & beans chopped & boiled.
4. {Take of chopped capsicum.
5. {Get of fresh bread crumbs.
6. {Make ready of corn flour.
7. {Make ready of crushed corn flakes.
8. {Take of black pepper.
9. {Take of lime juice.
10. {Get of green chillies crushed.
11. {Take of salt.
12. {Take of oil.
13. {Take of For The Pasta.
14. {Take of boiled pasta.
15. {Make ready of & 1/2cup milk.
16. {Prepare of fresh cream.
17. {Make ready of cheese grated.
18. {Prepare of sugar.
19. {Take of garlic crushed.
20. {Take of oregano.
21. {Take of olive oil.
22. {Prepare of salt.
23. {Take of For Potato Wedges.
24. {Prepare of long potatoes cut lengthwise 1/2" thick.
25. {Get of garlic crushed.
26. {Take of corn flour.
27. {Get of black pepper.
28. {Make ready of salt.
29. {Get of oil for deep frying.
30. {Prepare of For The Saute Vegetables.
31. {Prepare of gms. carrot cut lengthwise 1/4 " thick.
32. {Get of gms. french beans cut into 3" pieces.
33. {Prepare of shelled peas.
34. {Make ready of gms. fresh mushrooms cut into halves.
35. {Take of butter.
36. {Make ready of black pepper.
37. {Get of salt.
38. {Take of For Plating.
39. {Get of gms. spinach leaves shredded coarsely / or shredded cabbage.
40. {Make ready of cheese slices or 4 cubes grated cheese.
41. {Make ready of bar-b-que sauce diluted (optional).
42. {Get of soft butter diluted in 1/4 cup water.
43. {Get of heavy iron sizzler plates on wooden frames.

Steps to make Vegetable Sizzler:

1. For the tikki.
2. Mashed potatoes.
3. Add carrots, beans, capsicum, bread crumbs, green chillies, pepper, lime juice & salt. Mix all together. Divide the mixture into 4 & Shape into round tikkis..
4. Make corn flour batter by adding little water.Dip the tikkis one by one in the batter.Coat the tikkis with crushed corn flakes..
5. Heat a non-stick pan. Shallow fry the prepared tikkis using oil on both sides till crisp..
6. Keep hot..
7. For The Pasta.
8. Heat a non-stick pan.
9. Add oil on medium..
10. Saute crushed garlic for 1 minute..
11. Add pasta, milk & mix well. Bring it to boil..
12. Sim the flame & add cream, cheese, sugar, salt, oregano & mix well..
13. If the pasta sauce dries then add some diluted milk. The sauce should be thick & blended well..
14. For The Wedges.
15. Mix garlic, salt, pepper, corn flour with the potatoes..
16. Keep in fridge for 1 hour..
17. Deep fry in small batches till they are crisp..
18. For The Saute Vegetables.
19. Semi-boil carrots, beans, & peas..
20. Heat butter & saute mushrooms on high flame. Add rest of vegetables..
21. Add pepper & salt..
22. Toss well..
23. For The Plating.
24. All the items should be cooked, hot & kept ready.
25. Heat the iron plate on high till very hot..
26. Place it on the wooden frame carefully..
27. Immediately sprinkle spinach all over..
28. Place 1 tikki, 1 portion pasta, few wedges, saute veggies one by one on the plate..
29. Top the tikki with bar-b-sauce & a slice of cheese..
30. Sprinkle diluted butter all over for the sizzle!!.
31. Serve piping hot with different sauces..

So that is going to wrap this up with this exceptional food vegetable sizzler recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!