Recipe of Super Quick Homemade Potato Leek Soup

Potato Leek Soup.

Potato Leek Soup

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, potato leek soup. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Potato Leek Soup is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. Potato Leek Soup is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have potato leek soup using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Potato Leek Soup:

  1. {Prepare 2 of large leeks.
  2. {Make ready 600 ml of chicken broth.
  3. {Get 125 ml of butter.
  4. {Prepare 8 of potato.
  5. {Prepare to taste of Salt, pepper and garlic powder.
  6. {Make ready 3 of tsbp of flour.
  7. {Get 1 of tsbsp parsley.

Steps to make Potato Leek Soup:

  1. Clean and slice leeks.
  2. Peel, wash and quarter potatoes.
  3. Add leeks, butter, salt and pepper to a microwave dish. Microwave on high for 8 minutes..
  4. Add chicken broth, potatoes, parsley and garlic powder into a large pot or Dutch oven, boil over medium heat.
  5. Once 8 minutes are up on the microwave, add flour to leeks, mix throughly, microwave for five more minutes..
  6. Slowly add the leek mixture to the broth stirring constantly to avoid lumps..
  7. Continue cooking over medium heat. Adjust flavour to your taste. If too bland add broth, if too salty add water..
  8. Cook until potatoes are soft..
  9. Serve with ham or bacon and a fresh baguette!.
  10. Please enjoy!.

So that's going to wrap this up with this exceptional food potato leek soup recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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