Recipe of Award-winning Chicken stew

Chicken stew.

Chicken stew

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, chicken stew. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken stew is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chicken stew is something which I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken stew using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken stew:

  1. {Prepare 1 kg of mixed chicken portions.
  2. {Prepare 2 of Potatoes.
  3. {Prepare 1 of onion.
  4. {Prepare 1 tsp of Chicken spice.
  5. {Prepare 1 tsp of Rajah.
  6. {Take 1 tsp of BBQ.
  7. {Prepare 1 tsp of mixed herbs.
  8. {Get 1 of chicken stock.
  9. {Make ready 2 tbs of minestrone soup.
  10. {Make ready of Drizzle cook.

Instructions to make Chicken stew:

  1. Clean your chicken and drizzle your cooking oil on a pot and start to fry the Chopped onion..
  2. While then onion is frying start to season it and add stock the pour your chicken.
  3. Peel your potatoes and boil them for 10 minutes.
  4. Stir the pot and let it cook while it is covered..
  5. Check the chicken cause now it's now cooked and it's smell delicious..
  6. After cooking the drain your potatoes then pour them into the chicken pot..
  7. Then prepare your soup with water and pour it over the chicken stew..
  8. Bon appetite.

So that's going to wrap it up with this special food chicken stew recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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