How to Prepare Quick The easiest chicken pot pie

The easiest chicken pot pie.

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, the easiest chicken pot pie. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

The easiest chicken pot pie is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're fine and they look fantastic. The easiest chicken pot pie is something which I've loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have the easiest chicken pot pie using 10 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make The easiest chicken pot pie:

1. {Take 1 medium of onion, sliced.
2. {Get 2 large of carrots, sliced.
3. {Take 1/2 of cup peas and sweetcorn.
4. {Prepare 1 of butter, to saute.
5. {Prepare 1 of salt, freshly ground pepper, and thyme top season.
6. {Take 500 grams of chopped chicken fillets.
7. {Take 2 medium of potatoes, chopped into bite Size chunks.
8. {Make ready 1 envelope of vegetable / chicken and veg or mushroom soup.
9. {Make ready 1 of roll of puff pastry.
10. {Get 1 of bit of flour to coat the pie pan.

Steps to make The easiest chicken pot pie:

1. Saute onions in butter, and a little oil if you like, until soft..
2. Add chopped carrots and potatoes and saute for 2 minutes.
3. Thereafter add chicken and season well with salt, pepper, thyme and any seasoning of your choice.
4. Add peas and sweetcorn.
5. Add one cup of water, or enough to just cover the chicken and vegetables.
6. Once the potatoes are nearly soft, mix an envelope of powdered soup of your choice in about half a cup of water until there's no lumps..
7. Add to the pot and stir until the sauce is thick..
8. Roll out puff pastry and cut in half. Place one half on the bottom of a casserole or pie dish, which has been sprinkled with flour to prevent Sticking..
9. Bake the pastry in a 180°F oven for about 5 minutes or until it starts to puff.
10. Remove pastry base from oven and add the chicken and veg filling ontop. Place the remaining layer of pastry over the filling, and seal the edges..
11. Brush pastry with a little bit of milk or egg and bake in the oven at 180°F until golden brown..
12. Serve hot and enjoy!.

So that's going to wrap it up with this exceptional food the easiest chicken pot pie recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!