How to Prepare Any-night-of-the-week Oven Baked Parsley Red Potatoes
Oven Baked Parsley Red Potatoes.
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, oven baked parsley red potatoes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Oven Baked Parsley Red Potatoes is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Oven Baked Parsley Red Potatoes is something that I've loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have oven baked parsley red potatoes using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oven Baked Parsley Red Potatoes:
- {Prepare of In a 9x13 pan.
- {Take of butter, cubed (1 stick).
- {Get of red potatoes, washed, and chopped into large even chunks (about 6).
- {Make ready of onion, chopped.
- {Get of salt.
- {Take of pepper.
- {Take of chopped fresh parsley.
Steps to make Oven Baked Parsley Red Potatoes:
- Preheat oven to 375°F.
- Place pan with cubed butter in the oven to heat up dish and melt butter.
- Take out of oven after 10 minutes and add the potatoes, onion, salt and pepper. Toss with slotted spoon in butter..
- Bake for 40 minutes, or until tender..
- After baked, add parsley and toss to mix. Enjoy! I made these for the side dish to my Italian Meatloaf..
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