Easiest Way to Prepare Favorite Cheesy Potato casserole

Cheesy Potato casserole.

Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, cheesy potato casserole. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Cheesy Potato casserole is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. Cheesy Potato casserole is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have cheesy potato casserole using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Potato casserole:

1. {Make ready 1 bag of potatoes o'brien (frozen cubed potatoes w/onions & peppers.
2. {Make ready 1 cup of sour cream.
3. {Get 1 can of cream of mushroom soup.
4. {Take 2 cups of shredded cheddar (divided).
5. {Make ready 5 T of cubed cold butter (small cubes).
6. {Prepare of Salt.
7. {Make ready of Pepper.

Steps to make Cheesy Potato casserole:

1. Set out frozen potatoes for about an hour before cooking to start thawing. (Or microwave for a few minutes).
2. Heat oven to 350.
3. Mix sour cream and soup in a bowl..
4. Fold in butter and 1 1/2 cups cheese..
5. Add potatoes and mix until covered..
6. Salt and pepper to taste. Stir again..
7. Dump mixture into sprayed 9x13 casserole.
8. Add remaining cheese on top..
9. Bake for one hour or until bubbly on edges and cheese on top starts to brown..
10. If you're adding a crunchy topping, I wouldn't add it until the last 20 minutes to avoid over browning..

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