Recipe of Quick Kogane Imo (Golden Sweet Potato)

Kogane Imo (Golden Sweet Potato).

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, kogane imo (golden sweet potato). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Kogane Imo (Golden Sweet Potato) is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. Kogane Imo (Golden Sweet Potato) is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook kogane imo (golden sweet potato) using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kogane Imo (Golden Sweet Potato):

1. {Take of sweet potatoes, peeled.
2. {Prepare of sugar.
3. {Prepare of egg yolks.
4. {Get of some cinnamon powder.

Instructions to make Kogane Imo (Golden Sweet Potato):

1. Slice the sweet potatoes in about 2-3cm thick. Put them in a pot with some water boil. Keep boiling for about 15 minutes. You can also cook them with a steam cooker for the microwave..
2. Strain the potatoes..
3. Add the egg yolks and the sugar and mix together. Then heat them until sticky. Continue mixing so that they won't get burnt..
4. Shape them into little cones of about 10cm. Sprinkle and cover with the cinnamon. You can use plastic wrap to shape..
5. Bake in a toaster for about 3-5 minutes..

So that is going to wrap this up for this exceptional food kogane imo (golden sweet potato) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!