How to Make Quick Chicken Potato Bake
Chicken Potato Bake.
Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, chicken potato bake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chicken Potato Bake is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. Chicken Potato Bake is something which I've loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken potato bake using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Potato Bake:
- {Make ready of breast cubed chicken.
- {Make ready of Bacon bits.
- {Get of jar alfredo sauce.
- {Get of cubed yellow gold potatoes.
- {Make ready of Italian dressing.
- {Prepare of onion, diced.
Instructions to make Chicken Potato Bake:
- Marinate cubed chicken for 2 hrs using 1/2 of a bottle of Italian dressing..
- Melt 3 sticks of butter in 13×9 pan. Add cubed potatoes in butter..
- Saute diced onions and 3 oz of bacon bits in separate skillet til golden brown..
- Add the onion mixture to potatoes. Pour the second half of the bottle over the potatoes.Bake for 1 hr at 425..
- Drain left over butter. Add chicken mixture to the potatoes and bake for 45 minutes..
- Stir mixture together in pan. Spread the mixture evenly out in the pan..
- Then drizzle the 22 oz jar of alfredo sauce over the entire mixture. Sprinkle 4 oz of shredded mozzarella and provolone cheese. Sprinkle 1 oz of bacon bits. Return to oven to bake 15 minutes. Then broil on high for a few minutes to brown the cheese. Let sit for 20 minutes and enjoy. Serve salad and garlic bread. Enjoy..
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