Steps to Prepare Speedy Sweet Potato Ganuchi with Quinua and Egg Mix

Sweet Potato Ganuchi with Quinua and Egg Mix.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, sweet potato ganuchi with quinua and egg mix. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Sweet Potato Ganuchi with Quinua and Egg Mix is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Sweet Potato Ganuchi with Quinua and Egg Mix is something which I have loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have sweet potato ganuchi with quinua and egg mix using 21 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Ganuchi with Quinua and Egg Mix:

1. {Prepare 2 of medium size sweet potato.
2. {Get 1 of egg.
3. {Take 3/4 cup of wheat flour.
4. {Make ready of Salt as per taste.
5. {Prepare 1/4 cup of ragi flour.
6. {Get 1/2 cup of already cooked quinua.
7. {Make ready 6-8 of garlic cloves nicely chopped.
8. {Get 1 tbsp of chopped onion.
9. {Prepare 1 of green chilli nicely chopped.
10. {Make ready 1 of red chilli nicely chopped.
11. {Get 1 of tomato deseeds medium size chopped.
12. {Take 1 tbsp of green capsicup chopped.
13. {Take 1 tbsp of red capsicum chopped.
14. {Make ready 2 tbsp of pasta sauce.
15. {Prepare 1 of egg.
16. {Take 1/2 cup of milk.
17. {Make ready 1/4 tsp of black pepper powder.
18. {Get 1/2 tsp of mixed herb.
19. {Get 2-3 of olives chopped.
20. {Get 2 tbsp of olive oil for cook.
21. {Make ready 1 tbsp of extra virgin olive oil for pour over it.

Instructions to make Sweet Potato Ganuchi with Quinua and Egg Mix:

1. Take sweet potato make some cuts and bake this in preheated oven 180* for 35 to 40 minutes, when done and cool peel it.
2. Now mash sweet potato with masher and pass it with strainer to avoid lumps.
3. Now add wheat flour, ragi flour and egg in this and make smooth dough.
4. Make small rolls of dough and cut rolls in small small cubes, roll the fork with dry flour and roll every cubes over the fork to make shape and pattern.
5. Now boil water add salt and few drops oil in this water and add shaped dough in this and cook till it's floating on surface, when done left out and keep aside.
6. Add egg and milk in a bowl, mix it and keep aside this.
7. Heat some olive oil in a pan, add chopped garlic and stir, now add chopped onion and stir.
8. Add chopped green and red chillies, and add chopped deseeds tomato and capsicum in this.
9. Add pasta sauce and cooked quinua in this and stir.
10. Add black pepper powder,salt and mixed herbs in this and stir for minute.
11. Now add egg and milk mixture and chopped olives in this and mix till egg and milk mixture start to thick.
12. When done, switch of gas and serve hot and pour some extra virgin olive oil over the top.

So that is going to wrap this up with this special food sweet potato ganuchi with quinua and egg mix recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!