Recipe of Speedy Sweet Potato Ganuchi with Quinua and Egg Mix

Sweet Potato Ganuchi with Quinua and Egg Mix.

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, sweet potato ganuchi with quinua and egg mix. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Sweet Potato Ganuchi with Quinua and Egg Mix is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Sweet Potato Ganuchi with Quinua and Egg Mix is something which I've loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have sweet potato ganuchi with quinua and egg mix using 21 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Ganuchi with Quinua and Egg Mix:

1. {Get of medium size sweet potato.
2. {Make ready of egg.
3. {Prepare of wheat flour.
4. {Make ready of Salt as per taste.
5. {Get of ragi flour.
6. {Prepare of already cooked quinua.
7. {Take of garlic cloves nicely chopped.
8. {Prepare of chopped onion.
9. {Prepare of green chilli nicely chopped.
10. {Get of red chilli nicely chopped.
11. {Make ready of tomato deseeds medium size chopped.
12. {Take of green capsicup chopped.
13. {Prepare of red capsicum chopped.
14. {Get of pasta sauce.
15. {Make ready of egg.
16. {Prepare of milk.
17. {Take of black pepper powder.
18. {Get of mixed herb.
19. {Make ready of olives chopped.
20. {Take of olive oil for cook.
21. {Prepare of extra virgin olive oil for pour over it.

Steps to make Sweet Potato Ganuchi with Quinua and Egg Mix:

1. Take sweet potato make some cuts and bake this in preheated oven 180* for 35 to 40 minutes, when done and cool peel it.
2. Now mash sweet potato with masher and pass it with strainer to avoid lumps.
3. Now add wheat flour, ragi flour and egg in this and make smooth dough.
4. Make small rolls of dough and cut rolls in small small cubes, roll the fork with dry flour and roll every cubes over the fork to make shape and pattern.
5. Now boil water add salt and few drops oil in this water and add shaped dough in this and cook till it's floating on surface, when done left out and keep aside.
6. Add egg and milk in a bowl, mix it and keep aside this.
7. Heat some olive oil in a pan, add chopped garlic and stir, now add chopped onion and stir.
8. Add chopped green and red chillies, and add chopped deseeds tomato and capsicum in this.
9. Add pasta sauce and cooked quinua in this and stir.
10. Add black pepper powder,salt and mixed herbs in this and stir for minute.
11. Now add egg and milk mixture and chopped olives in this and mix till egg and milk mixture start to thick.
12. When done, switch of gas and serve hot and pour some extra virgin olive oil over the top.

So that's going to wrap it up for this special food sweet potato ganuchi with quinua and egg mix recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!