How to Make Homemade Cheesy hash brown egg nests

Cheesy hash brown egg nests. Cheesy Hash Brown Egg A super simple way to charm brunch guests or treat your family to a special breakfast. When I was a kid, hash browns were a treat. We only got them when we ate breakfast out.

Cheesy hash brown egg nests Hash Brown Egg Nests are a delicious breakfast or brunch idea you can make ahead. They're soft on the inside, and crispy golden on the outside. This Happy Egg nest recipe is one of our all-time favorite breakfast ideas!

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, cheesy hash brown egg nests. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Cheesy Hash Brown Egg A super simple way to charm brunch guests or treat your family to a special breakfast. When I was a kid, hash browns were a treat. We only got them when we ate breakfast out.

Cheesy hash brown egg nests is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. Cheesy hash brown egg nests is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cheesy hash brown egg nests using 11 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy hash brown egg nests:

  1. {Make ready of Frozen hash browns thawed.
  2. {Take of shredded cheese (I used habanero cheddar ).
  3. {Make ready of olive oil divided.
  4. {Make ready of onion, chopped.
  5. {Prepare of bell pepper diced.
  6. {Get of cremini mushrooms chopped (about 1 cup).
  7. {Prepare of ham diced.
  8. {Make ready of fresh spinach chopped.
  9. {Get of eggs.
  10. {Make ready of heavy cream.
  11. {Take of salt and pepper.

Hash browns are packed into a muffin pan and filled with farm-fresh Happy. Egg bites, a.k.a. egg muffins, are easy to love. They're portable, protein-packed, and customizable depending on what you like (or what happens to be in your But what makes this recipe extra special is the hash brown crust. Crispy potatoes form the perfect cup and transform these bites into a full meal.

Steps to make Cheesy hash brown egg nests:

  1. Preheat oven to 400°.
  2. In a medium bowl mix potatoes, half the cheese and half of the oil..
  3. Spray muffin pan with non stick spray..
  4. In a 6 cup muffin pan evenly divide potatoes and press to form the "nests".
  5. Bake for 20-25 minutes until golden brown. Remove and let cool when done..
  6. While potatoes cook saute onions and peppers in remaining oil until softened. About 6 minutes..
  7. Add the mushrooms and cook 6 minutes more..
  8. Add the ham and cook until heated through. About 5 minutes..
  9. Add the spinach and cook until wilted. About 3 minutes..
  10. In a small bowl scramble eggs and whisk in the cream. Salt and pepper to taste..
  11. Pour even amounts of eggs into the potato cups..
  12. Add the mushroom ham mixture to the potates and top with remaining cheese..
  13. Bake for 12-15 minutes until cheese is melted and bubbly..
  14. When done let cool 10 minutes. Carefully remove the potato nests and serve immediately..

In the center of each hash brown nest, add a teaspoon of grated cheese, and then top with one egg. Using a butter knife, run it around the edges of each hash brown nest and gently remove it. This easy recipe for cheesy hash brown nests is a fun way to serve poached, soft boiled and scrambled eggs. And they are great for barbecue, too! I was about to go back to the scrambled eggs when the Southern husband sprang into action and filled the rest of them with some leftover barbecue.

So that's going to wrap it up for this special food cheesy hash brown egg nests recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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