Recipe of Super Quick Homemade Moong Dal Diye Lau Ghonto

Moong Dal Diye Lau Ghonto.

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, moong dal diye lau ghonto. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Moong Dal Diye Lau Ghonto is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Moong Dal Diye Lau Ghonto is something that I've loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have moong dal diye lau ghonto using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Moong Dal Diye Lau Ghonto:

1. {Take of medium size Bottle Gourd.
2. {Make ready of Medium Size Potato (Cubes perboiled).
3. {Take of Moong Dal.
4. {Make ready of Salt and sugar.
5. {Take of Mustard Oil to Cook.
6. {Prepare of Cumin Powder.
7. {Prepare of Turmeric Powder.
8. {Make ready of Garam Masala Powder.
9. {Get of Green Chilli.

Steps to make Moong Dal Diye Lau Ghonto:

1. Scrap the skin of bottle gourd. Cut them into shreds..
2. Dry Roast the Moong Dal.Wash the Dal thoroughly after frying..
3. Pour mustard oil in pan. Put the perboiled potato cubes for frying..
4. Add the Moong Dal. Toss them..
5. Add the Lauki shreds..
6. Add 1 tsp turmeric powder, 1 Tsp Cumin Powder..
7. Mix everything. Put 1 green chilli..
8. Cover with a lid and cook in medium flame. Then toss again. Sprinkle 1 Tsp Garam Masala Powder and finish cooking..

So that is going to wrap this up for this exceptional food moong dal diye lau ghonto recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!