Step-by-Step Guide to Prepare Ultimate Loaded Potato Soup
Loaded Potato Soup.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, loaded potato soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Loaded Potato Soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. Loaded Potato Soup is something which I've loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook loaded potato soup using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Potato Soup:
- {Get of Yukon Gold Potatoes (Diced).
- {Take of Large Yellow or Sweet Onion (Diced).
- {Make ready of Garlic.
- {Get of Butter.
- {Prepare of All Purpose Flour.
- {Take of Whole Milk.
- {Get of Chicken Broth.
- {Make ready of Bacon.
- {Get of Sour Cream.
- {Take of Shredded Cheese (Sharp Cheddar, Mild Cheddar, Muenster).
- {Make ready of Chicken Bouillon Cubes.
- {Make ready of Black Pepper (Or To Taste).
- {Take of Salt (To Taste).
- {Prepare of Green Onions (Diced) (Garnish).
Instructions to make Loaded Potato Soup:
- Scrub and Dice Potatoes. Place in a bowl of cold water and set aside. Dice onion, set aside..
- Cut bacon into 1" pieces or so. Cook bacon in a skillet until crisp. Set aside on a paper towel lined plate. Reserve around 1 Tbsp of bacon grease. Shred Cheeses and set aside..
- Heat a large Stock Pot to Medium Heat, add Butter and 1 Tbsp of Bacon Grease. Add Yellow Onions. Cook until translucent, about 5 - 6 Minutes. Add Garlic, cook until fragrant, about 1 - 2 Minutes..
- Add All Purpose Flour and whisk constantly for about 1 Minute. Add Milk slowly while whisking. Add Chicken Broth, Chicken Bouillon, and strained Potatoes. Bring to a boil, then simmer over Medium to Medium Low Heat for 20 Minutes..
- Add Sour Cream, 3/4 of the Cheese, 1/2 of the Bacon. Stir and Cook another few minutes. Taste for seasoning. Add more Salt or Pepper, if needed..
- Ladle into a bowl, and top with some Green Onions, Cheese, and Bacon. Enjoy!.
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