Recipe of Homemade Kogane Imo (Golden Sweet Potato)

Kogane Imo (Golden Sweet Potato).

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, kogane imo (golden sweet potato). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Kogane Imo (Golden Sweet Potato) is one of the most favored of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Kogane Imo (Golden Sweet Potato) is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook kogane imo (golden sweet potato) using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kogane Imo (Golden Sweet Potato):

1. {Get 450 g of sweet potatoes, peeled.
2. {Take 125 g of sugar.
3. {Prepare 2 of egg yolks.
4. {Get of some cinnamon powder.

Steps to make Kogane Imo (Golden Sweet Potato):

1. Slice the sweet potatoes in about 2-3cm thick. Put them in a pot with some water boil. Keep boiling for about 15 minutes. You can also cook them with a steam cooker for the microwave..
2. Strain the potatoes..
3. Add the egg yolks and the sugar and mix together. Then heat them until sticky. Continue mixing so that they won't get burnt..
4. Shape them into little cones of about 10cm. Sprinkle and cover with the cinnamon. You can use plastic wrap to shape..
5. Bake in a toaster for about 3-5 minutes..

So that is going to wrap this up with this special food kogane imo (golden sweet potato) recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!