Step-by-Step Guide to Make Quick Kulcha Aloo Patties

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29 Mar, 2021

Kulcha Aloo Patties.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, kulcha aloo patties. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Kulcha Aloo Patties is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. Kulcha Aloo Patties is something which I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook kulcha aloo patties using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Kulcha Aloo Patties:

{Take of flour.
{Get of Salt according.
{Prepare of Powder sugar.
{Prepare of Baking soda.
{Take of oil.
{Prepare of curd.
{Prepare of Boiled potato grated.
{Take of onion chopped.
{Get of Chop green chillies.
{Prepare of Chop coriander.
{Take of Red Chilli Powder.
{Take of Garam masala powder.
{Take of Schezwan Chutney.
{Get of Bread crumbs.
{Make ready of Oil for frying.
{Make ready of Tomato ketchup + Mayonese mixture.

Steps to make Kulcha Aloo Patties:

For kulchas Mix the maida or all-purpose flour, salt, sugar, baking powder and baking soda in a bowl..
Make a well in the center. Add the curd, oil and water.begin to mix the flour with the liquids first and then start to knead..
In the same bowl or cover the dough with a wet kitchen napkin. You can also lightly brush some water on the dough and cover the pan with a lid..
Let the dough leaven for 2 hours. In the meal while take grated potatoes,add chop onion, chopped green chillies, chopped coriander leaves, Now add dry spices: red chilli powder, Garam masala sslt powder. Add Schezwan Chutney, bread crumbs and Mix everything very well..
Divide the mixture into small or medium shaped patties You can apply some oil on your palms when making the patties or tikki..
Heat 2 tablespoons oil till on a skillet or tawa or frying pan till it is medium hot. Gently place the tikki and begin to pan-fry them..
Make small balls of the dough. With the rolling pin flatten the dough and roll each into a small-sized kulcha on a lightly dusted rolling board. Heat a griddle or a tawa. The tawa has to be very hot. Place the kulcha on the tawa..
Cook one side partly till it is ¼ cooked.Flip and cook the other side till it is ½ cooked. Apply ghee or oil on both sides of kulcha whilst cooking.Cook them till it gets golden spots and is evenly cooked..
Now apply Tomato ketchup + Mayonese mixture in one side of kulcha and place the tikkis.Now add ketchup on tikkis and fold them..
Now heat oil in a grilling pan and press for 10 - 20 seconds now flip to another side and serve hot..

So that is going to wrap this up for this exceptional food kulcha aloo patties recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!