Steps to Prepare Super Quick Homemade Leeks and Potatoes

Leeks and Potatoes. Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which leeks are slowly sautéed to bring out the sweet flavour. It's simple to make, cosy and. I like to combine potatoes and extra veggies when roasting potatoes.

Leeks and Potatoes Potato leek soup, or potage parmentier, is a French classic. It's one of the first dishes I learned to make in culinary school, right after a proper omelet, because it's an essential base soup in French cuisine. A smooth, creamy leek and potato soup that's full of flavour.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, leeks and potatoes. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which leeks are slowly sautéed to bring out the sweet flavour. It's simple to make, cosy and. I like to combine potatoes and extra veggies when roasting potatoes.

Leeks and Potatoes is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Leeks and Potatoes is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have leeks and potatoes using 25 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Leeks and Potatoes:

  1. {Make ready of Meat and vegetables.
  2. {Take 2 of large leeks.
  3. {Make ready 2 of large carrots.
  4. {Make ready 1 pound of potatoes.
  5. {Make ready 1 pound of chicken breast boneless and skinless.
  6. {Get 2 quart of water.
  7. {Prepare of Precooked extras.
  8. {Prepare 2 cups of macaroni and cheese see my recipe.
  9. {Prepare 2 cups of mashed potatoes see my recipe.
  10. {Prepare of Spices.
  11. {Get 1 tablespoon of mustard powder.
  12. {Take 1 teaspoon of granulated garlic powder.
  13. {Prepare As needed of salt and ground black pepper.
  14. {Take 2 tablespoons of parsley flakes.
  15. {Get of Meatballs.
  16. {Take 1/2 cup of grated Parmesan cheese.
  17. {Take 2/3 pound of ground sirloin.
  18. {Take To taste of salt and pepper.
  19. {Make ready of Thickener and frying.
  20. {Take 1/4 cup of oil to shallow fry in.
  21. {Make ready 1/2 stick of butter.
  22. {Take 1/4 cup of flour.
  23. {Prepare 2 tablespoons of extra virgin olive oil.
  24. {Make ready 1/2 teaspoon of ground black pepper.
  25. {Make ready To taste of salt.

Make it into a meal with plenty of bread and butter. Scatter one-quarter of leeks over potatoes. Fold edges of dough over filling, tucking and It was a great recipe - first time around. Used a madoline slicer with raw potatoes for very thin slices.

Steps to make Leeks and Potatoes:

  1. Boil the chicken in water. Slice the carrots and leeks on a bias. Cut the chicken, when done, into manageable pieces and add back to the water..
  2. Add the leeks and carrots, then add the spices. Stir well..
  3. Simmer covered and slice the potatoes and fry them. Fry till just turning golden brown remove from the oil. Put on a paper towel to absorb excessive amounts of oil. Season with a little salt..
  4. Mix the ground sirloin with the salt and pepper. Add in the cheese and mix well. Make little meatballs and fry till crispy on the outside..
  5. Turn as needed I did 2 batches. When crispy add right in to the leeks..
  6. When all the meatballs are in add the fried potatoes. Simmer covered 20 minutes. Add the mashed potatoes and macaroni and cheese. Stir well..
  7. Add salt and pepper to the butter and melt in the microwave. Stir in the flour and olive oil..
  8. Pour this thickener into the leeks and cook. Stirring constantly till thickened and the flour has cooked for about 10-12 minutes. Let rest 15 minutes give it a good stir and serve. I hope you enjoy!!!.

Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which leeks are slowly sautéed to bring out the. Simple and creamy Leek and Potato Soup is a French classic that my whole family loves! Its easy to make and delicious! Place them in a baking dish. Scatter over the celery, leeks and a liberal sprinkling of black pepper.

So that is going to wrap it up with this special food leeks and potatoes recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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