How to Make Super Quick Homemade Egg Potato Balado

Egg Potato Balado.

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, egg potato balado. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Egg Potato Balado is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Egg Potato Balado is something which I've loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have egg potato balado using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Egg Potato Balado:

1. {Prepare 6 of boiled eggs (more or less 10 minutes), fried until the eggs turned golden yellow.
2. {Take 500 gr of potatoes, peeled, diced.
3. {Prepare 250 ml of vegetable oil to fry the potatoes.
4. {Take 2 Tbsp of vegetable to sauté the ground spice.
5. {Make ready 6 of shallots, finely sliced.
6. {Take 3 of lime kaffir leaves, take out the bones.
7. {Prepare 1 tsp of coconut sugar.
8. {Get of salt and pepper(to taste).
9. {Get of Ground spices:.
10. {Make ready 4 cloves of garlic.
11. {Get 1 of medium tomato.
12. {Get 20 of red chili peppers (can be added or reduced to taste).
13. {Make ready 1 tsp of trasi (dried shrimp paste - explanation in my previous post. Scroll down ⬇️⬇️⬇️).

Instructions to make Egg Potato Balado:

1. Heat the vegetable oil over medium-high heat. Fry the potatoes until soft. Drain. Set aside..
2. Heat the vegetable oil over medium-high heat. Sauté shallots until fragrant..
3. Add ground spices and lime kaffir leaves. Keep stirring until the ground spices change color..
4. Add salt, coconut sugar, and pepper..
5. Add fried potatoes and fried eggs. Mix well..
6. Serve with yellow rice or white rice!😋.

So that's going to wrap it up for this special food egg potato balado recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!