Step-by-Step Guide to Prepare Perfect Easy Oven Baked Potato Wedges

Easy Oven Baked Potato Wedges.

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to make a special dish, easy oven baked potato wedges. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Easy Oven Baked Potato Wedges is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. Easy Oven Baked Potato Wedges is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook easy oven baked potato wedges using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Oven Baked Potato Wedges:

1. {Make ready of large russet potatoes.
2. {Take of Vegetable oil.
3. {Take of Salt and pepper (optional).
4. {Prepare of Garlic powder (optional).

Steps to make Easy Oven Baked Potato Wedges:

1. Preheat oven to 400° F..
2. Scrub and wash potatoes..
3. Cut potatoes in half and then into thick slices, about a half inch..
4. On a baking sheet pour a bit of vegetable oil to thinly cover the bottom of the baking sheet..
5. Place wedges on baking sheet in single layer..
6. Place in oven for about 15-20 minutes or until bottom of wedges are golden brown..
7. Turn wedges over and continue baking for about 10 minutes..
8. Add salt, pepper, garlic powder to taste and enjoy!.

So that's going to wrap it up for this exceptional food easy oven baked potato wedges recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!