Simple Way to Make Award-winning Delicious Dory Fillets with Creamy Mashed Potato and Garlic and Herb Turkish Bread.
Delicious Dory Fillets with Creamy Mashed Potato and Garlic and Herb Turkish Bread..
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, delicious dory fillets with creamy mashed potato and garlic and herb turkish bread.. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Delicious Dory Fillets with Creamy Mashed Potato and Garlic and Herb Turkish Bread. is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They're fine and they look wonderful. Delicious Dory Fillets with Creamy Mashed Potato and Garlic and Herb Turkish Bread. is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have delicious dory fillets with creamy mashed potato and garlic and herb turkish bread. using 4 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Delicious Dory Fillets with Creamy Mashed Potato and Garlic and Herb Turkish Bread.:
- {Prepare 2 of Dory Fillets.
- {Prepare 250 grams of frozen potato mash.
- {Make ready 1/2 of your choice of turkish bread.
- {Make ready 1 dash of dijion mustard.
Instructions to make Delicious Dory Fillets with Creamy Mashed Potato and Garlic and Herb Turkish Bread.:
- preheat oven to 200°C.
- when oven has heated put Dory fillets onto not stick oven tray.
- place tray into oven.
- put timer on for 14 minutes.
- while fish is cooking place potato into microwave safe bowl.
- place bowl into microwave, don't turn on yet.
- when fish is halfway cooked turn microwave onto high for 5 minutes.
- turn fish then start preparing your Turkish bread.
- put Turkish bread into oven for the remaining 6 minutes on the timer.
- when potato is done take out of microwave and stir with fork making sure potato is fully cooked.
- turn everything off and start plating your food.
- top with your choice of sauce and serve.
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