Steps to Make Award-winning Kachhe Gosht ki Biryani

Kachhe Gosht ki Biryani.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kachhe gosht ki biryani. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kachhe Gosht ki Biryani is one of the most popular of current trending foods on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Kachhe Gosht ki Biryani is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have kachhe gosht ki biryani using 31 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kachhe Gosht ki Biryani:

1. {Prepare of mutton or chicken,if using mutton add 2 tbsp raw papaya paste.
2. {Get of Chicken marination.
3. {Prepare of fried onion.
4. {Make ready of yogurt.
5. {Prepare of tomatoes chopped.
6. {Take of ginger & garlic paste.
7. {Get of green chilies chopped.
8. {Take of red chilli powder (or as per your taste).
9. {Get of coriander powder.
10. {Get of cumin powder.
11. {Prepare of turmeric powder.
12. {Prepare of chopped coriander leaves chopped.
13. {Get of chopped mint leaves chopped.
14. {Prepare of Biryani masala powder.
15. {Prepare of lemon juice.
16. {Prepare of oil.
17. {Take of ghee.
18. {Get of whole spices all (cloves,black pepper, jeera,star anise,bay leaves, cinnamon, green cardamom) few.
19. {Get of Salt.
20. {Prepare of potatoes cut into 2 pieces (optional).
21. {Make ready of For Rice.
22. {Make ready of basmati rice.
23. {Get of bay leaf,.
24. {Take of Cinnamon.
25. {Prepare of cardamom.
26. {Get of jeera.
27. {Take of lemon juice.
28. {Make ready of oil.
29. {Make ready of Saffron colour.
30. {Prepare of Salt.
31. {Take of Water to cook the rice.

Steps to make Kachhe Gosht ki Biryani:

1. Wash & clean the mutton or chicken pat dry. Marinate the chicken or mutton  with all the above ingredients of marination. Keep it for 30 mins.Leave some fried onions, ghee for garnishing.
2. Wash the rice. Boil the water in a pan add the whole spices, oil, lemon juice & salt. Rice should be 3/4 cooked. Strain and keep aside.
3. Then cook the marinated meat or chicken till the meat is tender do not add water.When the gravy is thick off the gas.
4. Grease a pan layer first with rice then the full gravy,again spread rice..
5. Add saffron colour on top,fried onions & ghee.
6. Cover the pan with aluminium foil and then with lid.keep this on a tawa on high flame first fr 10 mins then 15 to 20 mins on low flame..

So that is going to wrap it up for this special food kachhe gosht ki biryani recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!