Recipe of Favorite Cumbersome Sweet Potato Fries
Cumbersome Sweet Potato Fries.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cumbersome sweet potato fries. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cumbersome Sweet Potato Fries is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. Cumbersome Sweet Potato Fries is something that I have loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook cumbersome sweet potato fries using 21 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Cumbersome Sweet Potato Fries:
- {Make ready of Fries.
- {Get of Sweet Potatoes.
- {Get of Oil for Deep Fryer (follow your fryer's specific instruction).
- {Make ready of Brown Sugar.
- {Get of Chili Powder.
- {Take of Salt.
- {Make ready of Garlic Powder.
- {Get of White Sugar.
- {Take of Pre-Soak (or brine).
- {Prepare of Water.
- {Get of Kosher Salt.
- {Get of Brown Sugar.
- {Make ready of Mild Molasses.
- {Get of Fresh Sage.
- {Take of Fresh Thyme.
- {Make ready of Ice.
- {Prepare of Onions (quartered).
- {Prepare of Garlic.
- {Make ready of Olive Oil.
- {Make ready of Black Pepper.
- {Get of Chicken Broth.
Instructions to make Cumbersome Sweet Potato Fries:
- Wash sweet potatoes well if you intend to leave the skins on. Cut all of the potatoes into 3/8 of an inch thick sticks. If you choose you can very well peel the potatoes as well..
- Put the 7 cups of water in a large pot and bring to a boil..
- Add the chicken broth, salt and brown sugar and dissolve in the liquid. Once dissolved remove from (or turn off) heat..
- Add the molassess, sage, thyme, onions, garlic, olive oil, and black pepper. Let sit for 10 minutes..
- Add the ice and let cubes melt..
- Add the sweet potatoes and let soak for 30 - 90 minutes. After 30 - 90 minutes remove from soak with a hand strainer and pat dry. Keep as much of the liquid and ingredients in as possible (explain later)..
- In your deep fryer, turkey fryer (what I use), or pot (following your specific instructions as to how much) add oil (canola or lard) and heat to 375°F (190 degrees C). This process can be started while the potatoes are soaking..
- In a bowl add Brown Sugar, Chili Powder, Salt, Garlic Powder and White Sugar. With your fingers mix all ingredients together..
- Once poatatoes have soaked and oild is 375 (190) add the potatoes in batches according to the size of your fryer or pot (DO NOT OVERLOAD) and cook each batch for about 10 minutes or until golden brown..
- Drain potatoes on paper towel and season with Brown Sugar, Chili Powder, Salt, Garlic Powder and White Sugar mixture to taste. Do not place batches on top of one another as they come out of the fryer as the bottom will get overlu seasoned..
- What I typically do is use the leftover brine for chickens. I just add two whole chickens and soak them over night. I'll add that recipe soon..
So that is going to wrap this up for this exceptional food cumbersome sweet potato fries recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!