Easiest Way to Make Any-night-of-the-week Korean cold noodle (boil 10min, cook 2 min)

Korean cold noodle (boil 10min, cook 2 min).

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, korean cold noodle (boil 10min, cook 2 min). It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Korean cold noodle (boil 10min, cook 2 min) is one of the most popular of current trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Korean cold noodle (boil 10min, cook 2 min) is something that I've loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook korean cold noodle (boil 10min, cook 2 min) using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Korean cold noodle (boil 10min, cook 2 min):

1. {Make ready of Korean sweet potato noodle a small bunch.
2. {Get of water to boil - cover the noodle.
3. {Make ready of Dressing:.
4. {Make ready half of cucumber, shredded.
5. {Make ready 2 tsp of sesamee paste.
6. {Make ready of tiny bit of garlic powder.
7. {Get 2 tsp of Japanese light soy sauce.

Instructions to make Korean cold noodle (boil 10min, cook 2 min):

1. Boil noodle till tender.
2. Mix all the dressing, done. yummy!.

So that is going to wrap it up for this special food korean cold noodle (boil 10min, cook 2 min) recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!