Recipe of Any-night-of-the-week Mike's Easy Cheesy Spuds

Mike's Easy Cheesy Spuds.

Mike's Easy Cheesy Spuds

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, mike's easy cheesy spuds. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Mike's Easy Cheesy Spuds is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. They're fine and they look wonderful. Mike's Easy Cheesy Spuds is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have mike's easy cheesy spuds using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's Easy Cheesy Spuds:

  1. {Get of Cheesy Spuds Ingredients.
  2. {Make ready of Au Gratin Potatoes.
  3. {Take of large 2" Cubes Velvetta Cheese.
  4. {Make ready of Shredded Velvetta Cheese [for topping].
  5. {Make ready of Fresh Chopped Chives [reservers].
  6. {Take of Garlic Powder.
  7. {Take of Dried Onions.

Steps to make Mike's Easy Cheesy Spuds:

  1. Add your fluids and butter to a microwave/oven safe bowl as per manufacturers directions. However, cut back slightly on the fluids [milk or water-whatever the box calls for] since the Velvetta cheese will create additional fluid when melted..
  2. Add your Velvetta cubes, garlic, onion powder and 1/4 cup chives and microwave until melted..
  3. Add your powdered cheese and whisk everything together then add your dried potatoes..
  4. Bake as per manufacturers directions. Usually at 400° for 35-40 minutes..
  5. When almost baked, pull out pan and sprinkle potatoes with your 4 tbs fresh chives and shredded Velvetta and bake for an additional 10 minutes or until cheese is fully melted..
  6. Sprinkle pre-shredded cheese on top if you'd like..

So that's going to wrap this up for this special food mike's easy cheesy spuds recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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