Step-by-Step Guide to Make Super Quick Homemade Korean cold noodle (boil 10min, cook 2 min)

Korean cold noodle (boil 10min, cook 2 min).

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, korean cold noodle (boil 10min, cook 2 min). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Korean cold noodle (boil 10min, cook 2 min) is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. Korean cold noodle (boil 10min, cook 2 min) is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have korean cold noodle (boil 10min, cook 2 min) using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Korean cold noodle (boil 10min, cook 2 min):

1. {Make ready of Korean sweet potato noodle a small bunch.
2. {Make ready of water to boil - cover the noodle.
3. {Take of Dressing:.
4. {Take half of cucumber, shredded.
5. {Get 2 tsp of sesamee paste.
6. {Prepare of tiny bit of garlic powder.
7. {Prepare 2 tsp of Japanese light soy sauce.

Instructions to make Korean cold noodle (boil 10min, cook 2 min):

1. Boil noodle till tender.
2. Mix all the dressing, done. yummy!.

So that is going to wrap it up for this special food korean cold noodle (boil 10min, cook 2 min) recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!